Hearty Korean Soup
Assembling hearty Korean inspired soup fast.
On cold days, I crave a full bodied broth to warm me up. I particularly love hot pot or Korean soup. In many Asian markets, pre- made Korean broths are offered in a variety of flavors. They taste very much like homemade!
I pour a bit of water to the broth so it’s not so salty. For fresh ingredients, I add:
- soft tofu
- napa cabbage
- spinach
Here are the products I use to the soup.
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